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	1.	Food, nutrition and the prevention of cancer: a global perspective by World Cancer Research Fund\|American Institute for Cancer Research Material type: Text Publication details: Washington, D.C. American Institute for Cancer Research 1997 Availability: Items available for loan: AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY (1)Call number: QZ 200.F6. Place hold Add to cart (remove)
	2.	Manual on the prevention and control of common cancers by World Health Organisation Material type: Text Publication details: New Delhi Prentice Hall 1999 Availability: Items available for loan: AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY (1)Call number: QZ 200 W20. Place hold Add to cart (remove)
	3.	Prevention issues for women's health in the new millennium by Wechsberg, W.M.(ed.) Material type: Text Publication details: New York Haworth Press 2001 Availability: Items available for loan: AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY (1)Call number: WA 309 .W43 2001. Place hold Add to cart (remove)

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