Traditional and Indigenous Foods in Eastern, Central and Southern Africa (Record no. 7674)

MARC details
000 -LEADER
fixed length control field 00616nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220515s9999||||xx |||||||||||||| ||und||
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number WA 703. T73 2003
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name East, Central and Southern African Health Community
245 #0 - TITLE STATEMENT
Title Traditional and Indigenous Foods in Eastern, Central and Southern Africa
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Arusha
Name of publisher, distributor, etc. East, Central and Southern African Health Community
Date of publication, distribution, etc. 2003
300 ## - PHYSICAL DESCRIPTION
Extent iv, 83pg
500 ## - GENERAL NOTE
General note Presents basic information about various food source, including plants and animal, whether domesticated or utilization from the wild for food purposes.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     AMREF TANZANIA LIBRARY AMREF TANZANIA LIBRARY 15/05/2022   WA 703. T73 2003 TZ14508 15/05/2022 15/05/2022 Book

To Reach Us

0206993118
amiu.library@amref.ac.ke

Our Location

Lang’ata Road, opposite Wilson Airport
PO Box 27691 – 00506,   Nairobi, Kenya

Social Networks

Powered by Koha