Food hazards and food hygiene (Record no. 5959)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00862nam a2200157Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220514s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 81-7488-685-0 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | WA 701 .Y23 1997 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Yadav, S. |
| 245 #0 - TITLE STATEMENT | |
| Title | Food hazards and food hygiene |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | Anmol Publications PVT Ltd. |
| Date of publication, distribution, etc. | 1997 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii, 165p. |
| 500 ## - GENERAL NOTE | |
| General note | Provides information on food poisoning and how it can best be avoided. It discusses the movement of germs from the farm to the dining table mentioning in other chapters what the appropriate hygiene practices would be to avoid contamination of food substances. The topics in the book include; food habits and their significance, germs in food items, the trail of infection, preservation of food, food hygiene and the food handler. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food Analysis|Food Microbiology|Food Poisoning |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | 15/05/2022 | 05/12680 | WA 701 .Y23 1997 | 09547 | 15/05/2022 | 15/05/2022 | Book |