Understanding nutrition (Record no. 2377)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00831nam a2200169Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220515s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 13:978-0-495-11682-0 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | WB 400 .W45 2008 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Whitney, E.|Rady, S. |
| 245 #0 - TITLE STATEMENT | |
| Title | Understanding nutrition |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 11th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | California |
| Name of publisher, distributor, etc. | Thomson Wadsworth |
| Date of publication, distribution, etc. | 2008 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxi, 720p. |
| 500 ## - GENERAL NOTE | |
| General note | Discusses the role of nutrition in achieving good health by describing the various nutrients and their functions in human bodies. Presents discussions ranging from the reasons for eating to explanations of digestive and absorption processes. Topics covered include nutrient requirements, nutrient defiency disorders, methods of food preservation and nutrition education. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition|Digestion|Lipids|Amino Acids|Obesity |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | 15/05/2022 | 07/14444 | WB 400 .W45 2008 | 12532 | 15/05/2022 | 15/05/2022 | Book |