000			00943nam a2200157Ia 4500
008			220514s9999||||xx |||||||||||||| ||und||
020			_a1 900222 28 0
050			_aWA 675 .F48 2001
100			_aFewtrell, L. (ed.)|Bartram, J. (ed.)
245		0	_aWater quality: guidelines, standards and heath _bAssessment of risk and risk management for water-related infectious disease
260			_aLondon _bIWA Publishing _c2001
300			_axiv, 424p.
500			_aDiscusses ways in which health problems that are associated with water and excreta can be prevented and controlled through improving the water quality globally. Describes the relationship between microbial water quality and human health. Presents guidelines that were put forward by the World Health Organization to care for public health by ensuring that drinking water and that used for agriculture is of good quality.
650			_aWater|Health|Risk|Public Health
942			_2lcc _cBK
999			_c5327 _d5327