000 02354nam a2200517 i 4500
001 99125342476906421
003 OSt
005 20240131122610.0
006 m o d |
007 cr cnu||||||||
008 190122s2016 nyu o 000 0 eng d
020 _a9781606507520
_ceBook
035 _a(CKB)3710000000726234
035 _a(EBC)4536790
035 _a(OCoLC)951075462
035 _a(CaBNvSL)swl00406589
035 _a(MiAaPQ)EBC4536790
035 _a(Au-PeEL)EBL4536790
035 _a(CaPaEBR)ebr11217493
035 _a(CaONFJC)MIL927340
035 _a(EXLCZ)993710000000726234
040 _aMiAaPQ
_beng
_erda
_epn
_cAMIU
_dMiAaPQ
050 4 _aRC621
_b.C437 2016
082 0 _a613.2
_223
100 1 _aCharney, Pamela,
_eauthor.
245 1 0 _aNutrition assessment /
_cPamela Charney.
250 _aFirst edition.
264 1 _aNew York, NY :
_bMomentum Press,
_c[2016]
264 4 _c©2016
300 _a1 online resource (vi, 79 pages) :
_billustrations.
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
490 1 _aNutrition and dietetics practice collection
504 _aIncludes bibliographical references (pages 67-76) and index.
505 0 _a1. Relationship between nutrition and health -- 2. Nutrition care process and model -- 3. Nutrition assessment -- 4. Nutrition diagnosis -- 5. Nutrition intervention -- 6. Nutrition monitoring and evaluation -- References -- Index.
520 3 _aIt has long been known that nutritional deficiencies are associated with morbidity and mortality in hospitalized patients. Registered dietitians (RDs) are responsible for the diagnosis and treatment of malnutrition in all practice settings. Accurate diagnosis of malnutrition depends on the skills of RDs in completing the nutrition assessment combined with critical thinking skills. There are five components of the nutrition assessment.
583 _aCataloging Notes:
_c20240131
_kSTAMIU-0199STAMIU-0199
588 _aDescription based on print version record.
650 0 _aNutrition
_xEvaluation.
776 _z1-60650-751-6
830 0 _aNutrition and dietetics practice collection.
856 _uhttps://ebookcentral.proquest.com/lib/amref/detail.action?docID=4536790&query=
_zAccess Online
906 _aBOOK
942 _2lcc
_cEBK
_n0
999 _c19743
_d19743