000			03341nam a2200517 i 4500
001			99125358294306421
003			OSt
005			20240131095451.0
006			m o d |
007			cr cnu||||||||
008			190122s2016 nyu o 000 0 eng d
020			_a9781606508725 _ceBook
035			_a(CKB)3710000000645315
035			_a(EBC)4505261
035			_a(OCoLC)947086415
035			_a(CaBNvSL)swl00406494
035			_a(MiAaPQ)EBC4505261
035			_a(Au-PeEL)EBL4505261
035			_a(CaPaEBR)ebr11205067
035			_a(CaONFJC)MIL914511
035			_a(EXLCZ)993710000000645315
040			_aMiAaPQ _beng _erda _epn _cAMIU _dMiAaPQ
050		4	_aRM217 _b.E354 2016
082	0		_a615.854 _223
100	1		_aEilender, Elizabeth, _eauthor.
245	1	0	_aNutrition throughout the lifecycle / _cElizabeth Eilender.
250			_aFirst edition.
264		1	_aNew York, NY : _bMomentum Press, _c[2016]
264		4	_c©2016
300			_a1 online resource (xvi, 156 pages) : _billustrations.
336			_atext _2rdacontent
337			_acomputer _2rdamedia
338			_aonline resource _2rdacarrier
490	1		_aNutrition and dietetics practice collection
504			_aIncludes bibliographical references and index.
505	0		_a1. Preconception nutrition -- 2. Nutrition for a healthy pregnancy -- 3. Feeding the infant -- 4. Early and middle childhood -- 5. Nutrition for the adolescent -- 6. The older adult -- Additional resources -- Index.
520	3		_aFrom birth to old age, there are more than 50 essential nutrients we all require for normal physiological functioning and optimum health. Though everyone requires the same nutrients throughout life, the specific amounts vary depending on age, gender, body composition, health status, and many other environmental and genetic factors. Nutrition Throughout the Lifecycle provides the reader with an overview of the complex relationship between dietary intake and health promotion and offers students and health care practitioners a detailed reference guide to key nutrient requirements, major food sources, and recommended meal patterns that align with evidence-based government guidelines for adequate intake. In so doing, Lifecycle covers the central nutritional issues unique to each major stage of life, including preconception care, pregnancy and fetal development, infancy, early and middle childhood, adolescence, and advanced age. Adequate nutrition is critical to every stage of the human lifecycle and eating habits during one phase of life can impact well-being and susceptibility to chronic disease in subsequent years. The goal of this book is to summarize the key points and concepts needed to understand the process by which nutrient needs, lifestyle, and environmental considerations affect human health from one stage of life to the next, and how dietary requirements shift with growth, development, and age.
583			_aCataloging Notes: _c20240131 _kSTAMIU-0199STAMIU-0199
588			_aDescription based on print version record.
650		0	_aDiet therapy _xSocial aspects.
776			_z1-60650-871-7
830		0	_aNutrition and dietetics practice collection.
856			_uhttps://ebookcentral.proquest.com/lib/amref/detail.action?docID=4505261&query _zAccess Online
906			_aBOOK
942			_2lcc _cEBK _n0
999			_c19729 _d19729