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Vitamin and mineral requirements in human nutrition

Material type: TextTextPublication details: World Health Organization|Food Agriculture Organization World Health Organization 2004Edition: 2nd edDescription: xix, 341pISBN:
  • 92-4-154612-3
Subject(s): LOC classification:
  • QU 145 .W46 2004
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Item type Current library Call number Status Date due Barcode
Book Book AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY QU 145 .W46 2004 (Browse shelf(Opens below)) Available 09649

This book presents the outcome of the consultation, combined with up-to-date evidence that has since become available to answer a number of issues which remained unclear or controversial at the time of the consultation, based on the best available scientific information.

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