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Key facts in clinical nutrition

By: Material type: TextTextPublication details: London Greemwich Medical Media Ltd. 2003Description: vi, 43pISBN:
  • 1-84110-1230
Subject(s): LOC classification:
  • QU 145 .P29 2003
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Item type Current library Call number Status Date due Barcode
Book Book AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY QU 145 .P29 2003 (Browse shelf(Opens below)) Available 10218

Presents important information related to nutrition such as nutrition assessment, dietary supplements and parenteral nutrition, which is useful for patients who require nutrition support. The information provided is intended for both the general physician and nutrition specialist.Gives a glossary of key terms.

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