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	1.	Temperate Horticulture for Sustainable Development and Environment : Ecological Aspects / edited by Larissa I. Weisfeld, Anatoly I. Opalko and Sarra A. Bekuzarova. by Weisfeld, Larissa I [editor.] Opalko, Anatoly I [editor.] Bekuzarova, Sarra A [editor.] Apple Academic Press Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Language: English Publisher: Toronto ; New Jersey : Apple Academic Press, 2018 Online resources: Click here to view. Availability: No items available. Add to cart (remove)
	2.	Engineering Interventions in Foods and Plants / editors, Goyal, Megh R.,. by Verma, Deepak Kumar [author.] Goyal, Megh R [editor.] Series: Innovations in Agricultural & Biological Engineering Edition: First edition. Material type: Text; Literary form: Not fiction Publisher: Apple Academic Press, 2017 Online resources: Click here to view. Availability: No items available. Add to cart (remove)
	3.	Advanced Technologies for Meat Processing, Second Edition / editors, Nollet, Leo M. L. by Toldrá, Fidel [editor.] Nollet, Leo M. L [editor.] Series: Food Science and Technology Edition: Second edition. Material type: Text; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2017 Online resources: Click here to view. Availability: No items available. Add to cart (remove)

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