Text| Item type | Current library | Call number | Status | Date due | Barcode | |
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Book
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | QU 145.B87 2009 (Browse shelf(Opens below)) | Available | 14167 | ||
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Book
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | QU 145.B87 2009 (Browse shelf(Opens below)) | Available | 17651 | ||
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Book
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | QU 145.B87 2009 (Browse shelf(Opens below)) | Available | 14166 |
Covers nutrients and food, feeding the family, and the causes, diagnosis and control of malnutrition. It also deals with undernutrition and micro-nutrient deficiencies, with particular attention given to the emerging challenge of chronic conditions (eg, diabetes, obesity, hypertension and cardiovascular diseases) and to the links between nutrition and HIV. Also offers guidelines on programme implementation and on changing behaviour through better communication.
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