Wardlaw, G.|Smith, A.

Contemporary nutrition - 8th ed. - Boston Mc Graw Hill 2007 - xxix, 583p.

Reflect on the guidelines and research in this constantly evolving and dynamic field, Contemporary Nutrition will provide a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. Aims to give a personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

978-0-07-110950-5


Nutrition Assessment|Food|Eating Disorders|Digestive System|Urogenital System

QU 145 .W37 2007