Wardlaw, G.|Smith, A. <br/><br/>
Contemporary nutrition 

 - 8th ed. 
 - Boston  Mc Graw Hill  2007 
 - xxix, 583p. 
<br/><br/> Reflect on the guidelines and research in this constantly evolving and dynamic field, Contemporary Nutrition will provide a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. Aims to give a personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices. 
<br/><br/><label>ISBN: </label>978-0-07-110950-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition Assessment|Food|Eating Disorders|Digestive System|Urogenital System
<br/><br/><label>LC Class. No.: </label>QU 145 .W37 2007