TY  - BOOK
ED  - Food and Nutrition Technical Assistance (FANTA)
TI  - HIV/AIDS: A guide for nutrition, care and support
AV  - ART WC 503 .F36 2001 
PY  - 2001///
CY  - Washington, D.C.
PB  - Academy for Educational Development
KW  - Acquired Immunodeficiency Syndrome|HIV Infection|Nutrition|Delivery of Health Care
N1  - Provides information that is intended to assist development program managers to make suggestions on food management and nutritional issues for households with members who are HIV-infected or living with AIDS. This information concentrates on dietary and care practices for adults at different stages of HIV and gives suggestions for all household and community members who are dealing with the infection and working to maintain their health and nutritional status. Reveals that sound nutritional practices will benefit both the infected and affected populations
ER  -