Clarke, J.|Costello, J.|Foord, J.|Holden, G.|Lyte, V.|Stew, G.|Willard, C.|Wells, J.|Wimpenny, P. <br/><br/>
Food and energy 

 - Manchester  The Open College  1992 
 - 105p. 
 - Nurse Education Learning Materials .
<br/><br/> Presents discussions on how the body digests food and produces energy by analysing the anatomy and physiology of the digestive system and ways in which cells and tissues react during digestion. The areas of focus are metabolism and basic cell biology which explain the various structures, control and process of digestion of carbohydrates, fats and proteins, roles of the liver, small and large intestines, and the problems of the digestive system. 
<br/><br/><label>ISBN: </label>07482-3054-8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Human Body|Digestion|Energy Metabolism|Absorption
<br/><br/><label>LC Class. No.: </label>QU 50 .C52 1992