TY  - BOOK
AU  - Meggitt, C.
TI  - Food hygiene and safety: a handbook for care practitioners
SN  - 0-435-45531-1
AV  - WA 695 .M44 2003 
PY  - 2003///
CY  - Oxford
PB  - Heinemann Educational Publishers
KW  - Food|Hygiene|Food Poisoning|Knowledge
N1  - Looks at what food hygiene is and how poor food and personal hygiene can lead to food poisoning. Explains how to prevent food poisoning at each stage of the food handling process and covers the main laws and regulations on food hygiene and safety that food handlers need to know
ER  -