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Providing nutritional care and support for people living with HIV/AIDS: guidelines for policy makers and programme managers in the African Region

By: Material type: TextTextPublication details: Dar-es-Salaam The World Health Organization (WHO) 2003Description: 40pgSubject(s): LOC classification:
  • WC 503.6 .W67 2003
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Provides contributions towards building knowledge that currently exists within the health care delivery system on nutrition care and support for people living with HIV/AIDS. Useful for policy makers and programme managers of nutrition and HIV/AIDS intervention programmes who seek to develop national guidelines for nutrition care and support for people living with HIV/AIDS and those responsible for planning of programmes to meet the dietary needs of household coping with the challenges of HIV and AIDS.

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