Improving health, nutrition, and population outcomes in sub Sahara Africa: the role of the World Bank
Material type:
TextPublication details: Washington, D. C. World Bank 2004Description: li, 243pISBN: - 0-8213-5963-0
- WA 525 .W67 2005
| Item type | Current library | Call number | Status | Date due | Barcode | |
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | WA 525 .W67 2005 (Browse shelf(Opens below)) | Available | 13611 | ||
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Book
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AMREF TANZANIA LIBRARY | WA 525 .W67 2005 (Browse shelf(Opens below)) | Available | TZ0637 |
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This book takes an in-depth look at health, nutrition, and population (HNP) challenges faced by Sub-Saharan Africa, particularly how disease, malnutrition, and high fertility affect poverty reduction. The authors contend that the World Bank has a comparative advantage in contributing within four broad areas: macroeconomics and health, multisectoral action for health, strengthening health systems, and financing service delivery. Address the opportunities and challenges within these four areas and conclude with suggestions on how the Bank can better operate within the sector and work effectively with partners.
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