Total quality management: an executive guide to continous improvement
Material type: TextPublication details: New York Springer-Verlag 2001ISBN:- 3-540-67967-7
- HD 62.15 .R26 2001
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Book | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | HD 62.15 .R26 2001 (Browse shelf(Opens below)) | Checked out | 03/08/2017 | 10140 |
Browsing AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY shelves Close shelf browser (Hides shelf browser)
HD 62.15. A96 2003 Best practices in planning and management reporting; from data to decisions | HD 62.15.E92 2005 Total quality management: organization and strategy | HD 62.15 .G64 2006 Quality management: introduction to total quality management for production, processing and services | HD 62.15 .R26 2001 Total quality management: an executive guide to continous improvement | HD 62.15 .S85 2005 Quality management: creating and sustaining organizational effectiveness | HD 62.15.T67 2003 Total quality management | HD 62.25 .Z45 2017 Managing the Family Business Theory and practice |
There are no comments on this title.
Log in to your account to post a comment.