Bender's dictionary of nutrition and food technology
Material type: TextPublication details: Oxford; Oxford University Press; 2009Edition: 3rd edDescription: 463pISBN:- 849300185
- TX 349 .B46 2009
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Book | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available | ||||
Book | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available | ||||
Book | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available | ||||
Book | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | TX 349 .B46 2009 (Browse shelf(Opens below)) | Available | |||
Book | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | TX 349 .B46 2009 (Browse shelf(Opens below)) | Available | 18454 | ||
Book | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available |
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