Nutrition essentials for nursing practice
Material type:
TextPublication details: Philadelphia; Lippincott williams &wilkins; 2018Edition: 8th edDescription: x, 741pISBN: - 978-0-7817-6651-7
- WB 400 .D84 2018
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available | ||||
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available | ||||
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available | ||||
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | WB 400 .D84 2018 (Browse shelf(Opens below)) | Available | |||
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | WB 400 .D84 2018 (Browse shelf(Opens below)) | Available | 17652 | ||
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | Available |
Presents information on healthy nutrition practices and is intended for those who are involved in the provision of nutrition education for ill patients. Contains guidelines on healthy eating habits and the kind of food that should be included in the diet of children. Eating disorders such as bulimia are discussed with details on how those suffering from these problems can be assisted to get back to eating healthily.
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