Food and energy
Material type:
TextSeries: Nurse Education Learning MaterialsPublication details: Manchester The Open College 1992Description: 105pISBN: - 07482-3054-8
- QU 50 .C52 1992
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | QU 50 .C52 1992 (Browse shelf(Opens below)) | Available | 06614 |
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Presents discussions on how the body digests food and produces energy by analysing the anatomy and physiology of the digestive system and ways in which cells and tissues react during digestion. The areas of focus are metabolism and basic cell biology which explain the various structures, control and process of digestion of carbohydrates, fats and proteins, roles of the liver, small and large intestines, and the problems of the digestive system.
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