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Handbook of nutrition in the aged

By: Material type: TextTextPublication details: Florida CRC Press 1985Description: 355pISBN:
  • 0-8493-2933-7
Subject(s): LOC classification:
  • WT 100.W3
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Item type Current library Call number Status Date due Barcode
Book Book AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY WT 100.W3 (Browse shelf(Opens below)) Available 03346

Provides a detailed treatment of the key nutrients, vitamins, and minerals that are frequently deficient in the diets of ageing adults. The book also presents expanded coverage of the special nutritional needs of refugee and prisoner-of-war groups.

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