Nutrition
Material type:
TextSeries: Information series for hiv-positive peoplePublication details: London NAM Publications 2005Edition: 6th edDescription: 41pSubject(s): LOC classification: - ART WC 503.2 .N88 2005
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AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | ART WC 503.2 .N88 2005 (Browse shelf(Opens below)) | Available |
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| ART WC 503.2 .K56 2000 Anti-retroviral drugs: availability and access survey in kenya | ART WC 503.2 .M37 2004 Kenyan national clinical manual for ARV providers | ART WC 503.2 .N38 2001 National guideline on home-based care and community based care | ART WC 503.2 .N88 2005 Nutrition | ART WC 503.2 .U53 2009 Guidance paper on joint UN programmes of support on AIDS | ART WC 503.2 .W46 HIV post prophylaxis following non-occupational exposures | ART WC 503.2 .W46 2004 Integrated management:acute care |
Issues regarding nutritional needs of IV-positive people are discussed in this booklet. It examines general nutritional habits and relates them to antiretroviral therapy indicating the medication taken and how it affects the nutrients. A further breakdown is provided on how to manage the diet to avoid it conflicting with the drugs and to avoid weight loss or excessive weight gain. Among the side effects that may arise due to dietary issues discussed are diarrhoea and appetite loss.Guidelines are provided on how to avoid and remedy them
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