Introduction to clinical nutrition (Record no. 5768)
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000 -LEADER | |
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fixed length control field | 00810nam a2200157Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220514s9999||||xx |||||||||||||| ||und|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0-8247-4093-9 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QU 146 .S2 2003 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Sardesai, V.M. |
245 #0 - TITLE STATEMENT | |
Title | Introduction to clinical nutrition |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New York |
Name of publisher, distributor, etc. | Marcel Dekker |
Date of publication, distribution, etc. | 2003 |
500 ## - GENERAL NOTE | |
General note | Covers important topics pertinent to the world of clinical nutrition to medicine and allied health sciences and how the principles of good nutrition can be conveyed to patients in day-to-day clinical practice. Profiles real clinical cases to facilitate the understanding and application of nutrition principles. Includes fully updated materials on, alternative medicine and nutritional supplement and epidemiology. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Clinical nutrition |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Library of Congress Classification | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | 15/05/2022 | 05/12335 | QU 146 .S2 2003 | 09168 | 15/05/2022 | 15/05/2022 | Book |