International symposium on healthy life from good dietary practices (Record no. 5368)
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fixed length control field | 00907nam a2200145Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
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050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QU 145 .W46 2003 |
110 ## - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | WHO |
245 #0 - TITLE STATEMENT | |
Title | International symposium on healthy life from good dietary practices |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Geneva |
Name of publisher, distributor, etc. | WHO Kobe Centre |
Date of publication, distribution, etc. | 2003 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 74p. |
500 ## - GENERAL NOTE | |
General note | The book presents a compilation of discussions on the importance of maintaining a balanced diet as a means to abetter health culture. The discussions review dietary practices, medical aspects such as eating habits and diseases, and support to dietary practices by authorities. The discussions focus on ways in which good dietary practices can lead to longer healthier lives and how healthy dietary habits can be promoted among the youth.Translation of the book in Japanese is available at the end |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Diet|Nutrition|Feeding Behavior|Food Habits |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Library of Congress Classification | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | 15/05/2022 | 03/11319 | QU 145 .W46 2003 | 08094 | 15/05/2022 | 15/05/2022 | Book |