Healthy foods (Record no. 440)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00624nam a2200157Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220515s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 84-7208-147-8 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QT 235.R64 2003 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Pamplona-Roger, G.D. |
| 245 #0 - TITLE STATEMENT | |
| Title | Healthy foods |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Madrid |
| Name of publisher, distributor, etc. | Editorial Safeliz |
| Date of publication, distribution, etc. | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 383pp. |
| 500 ## - GENERAL NOTE | |
| General note | Discusses the composition, curative properties and usage of foods, Gives an indication to which foods should be taken advantage of and which ones ought to be shunned when suffering from some of the common disease and maladies. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food|Stress|Cerebrovascular Accident |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | 15/05/2022 | 06/13782 | QT 235.R64 2003 | 08870 | 15/05/2022 | 15/05/2022 | Book |