Manual of dietetic practice (Record no. 3488)

MARC details
000 -LEADER
fixed length control field 00915nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-632-05524-3
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number WB 400. M295 2001
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Thomas, B.
245 #0 - TITLE STATEMENT
Title Manual of dietetic practice
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford
Name of publisher, distributor, etc. Blackwell Science Ltd
Date of publication, distribution, etc. 2001
300 ## - PHYSICAL DESCRIPTION
Extent viii, 758p.
500 ## - GENERAL NOTE
General note Discusses the principles of good nutrition and sufficient diet, which will assist health care workers to preserve the health of their patients and clients. This book is divided into three sections with the first giving the scientific basis of nutrition, which is then applied in the other two sections. The three sections are the science of nutrition, community nutrition, which covers dietary needs and nutritional care of members of the community, and therapeutic nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet|Nutrition Disorders|Diet Therapy
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY 15/05/2022 05/130050   WB 400. M295 2001 10186 15/05/2022 15/05/2022 Book

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