The vegan kitchen (Record no. 21008)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00523nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20241209134008.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241209b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781859064580 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | AmIURA |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RA 784 |
| Item number | .G56 2020 |
| 245 ## - TITLE STATEMENT | |
| Title | The vegan kitchen |
| Remainder of title | Over 100 essential ingredients for your plant-based diet |
| Statement of responsibility, etc. | Glover, Rose., Nickoll, Laura |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Europe |
| Name of publisher, distributor, etc. | Eddison Books Ltd. |
| Date of publication, distribution, etc. | 2020 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 176p. |
| 583 ## - ACTION NOTE | |
| Action | Cataloging Notes: |
| Time/date of action | 20241209 |
| Action agent | 3284408332844083 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY | 09/12/2024 | RA 784 .G56 2020 | 20833 | 09/12/2024 | 09/12/2024 | Book |