Public health and community nutrition / (Record no. 19740)

MARC details
000 -LEADER
fixed length control field 03182nam a2200565 i 4500
001 - CONTROL NUMBER
control field 99125353188306421
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240131121316.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr#cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190121s2016 nyu o 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781606508701
Terms of availability eBook
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1606508709
035 ## - SYSTEM CONTROL NUMBER
System control number (CKB)3710000000896902
035 ## - SYSTEM CONTROL NUMBER
System control number (EBC)4698177
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)960471288
035 ## - SYSTEM CONTROL NUMBER
System control number (CaBNvSL)swl00407182
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC4698177
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL4698177
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr11272099
035 ## - SYSTEM CONTROL NUMBER
System control number (CaONFJC)MIL957561
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)960758425
035 ## - SYSTEM CONTROL NUMBER
System control number (EXLCZ)993710000000896902
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency AMIU
Modifying agency MiAaPQ
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA425
Item number .E354 2016
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 362.1
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Eilender, Elizabeth,
Relator term author.
245 10 - TITLE STATEMENT
Title Public health and community nutrition /
Statement of responsibility, etc. Elizabeth Eilender.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York, NY :
Name of producer, publisher, distributor, manufacturer Momentum Press Health,
Date of production, publication, distribution, manufacture, or copyright notice 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xix, 88 pages) :
Other physical details illustrations.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Nutrition and dietetics practice collection
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Assessing the nutrition status of Americans -- 2. Food insecurity in the United States -- 3. Health literacy -- 4. Cultural competence -- 5. Federal food and nutrition assistance programs -- 6. Nutrition education -- Additional resources -- Key terms -- Index.
520 3# - SUMMARY, ETC.
Summary, etc. Poor quality dietary habits are one of the most pressing public health concerns of our time. As a society, we are faced with the paradox of malnutrition and overconsumption existing side-by-side. Many people in our communities deal with the stark reality of food insecurity coupled with a reliance on inexpensive, nutrient-poor calories that contribute to the nationwide prevalence of obesity, type 2 diabetes, heart disease, and other chronic conditions. As a resource for both students and practitioners, Public Health and Community Nutrition provides an overview of how social determinants of health--socioeconomic factors that influence a population's or an individual's well-being--contribute to the existence of health disparities in the United States. Now more than ever, diet and health experts are needed to address these 21st-century public health challenges that require specific professional competencies related to nutritional assessment, knowledge of food assistance and support options, and nutrition education skills that are appropriate for targeted audiences.
583 ## - ACTION NOTE
Action Cataloging Notes:
Time/date of action 20240131
Action agent STAMIU-0199STAMIU-0199
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Public health.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
General subdivision Requirements.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision United States.
776 ## - ADDITIONAL PHYSICAL FORM ENTRY
International Standard Book Number 1-60650-869-5
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Nutrition and dietetics practice collection.
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/amref/detail.action?docID=4698177&query=">https://ebookcentral.proquest.com/lib/amref/detail.action?docID=4698177&query=</a>
Public note Access Online
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a BOOK
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type eBook
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Date acquired Total Checkouts Full call number Date last seen Uniform Resource Identifier Price effective from Koha item type Public note
    Library of Congress Classification     Non-fiction AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY AMREF INTERNATIONAL UNIVERSITY (AMIU) LIBRARY 31/01/2024   RA425 .E354 2016 31/01/2024 https://ebookcentral.proquest.com/lib/amref/detail.action?docID=4698177&query= 31/01/2024 eBook Access Online at ProQuest

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