Biotechnology of microorganisms : (Record no. 17584)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 05990cam a22005658i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 9780429434112 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | FlBoTFG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220724194433.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr ||||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190408s2019 onc ob 001 0 eng |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | OCoLC-P |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | OCoLC-P |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0429434111 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780429784002 |
| Qualifying information | (electronic bk. : Mobipocket) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0429784007 |
| Qualifying information | (electronic bk. : Mobipocket) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780429784019 |
| Qualifying information | (electronic bk. : EPUB) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0429784015 |
| Qualifying information | (electronic bk. : EPUB) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780429784026 |
| Qualifying information | (electronic bk. : PDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0429784023 |
| Qualifying information | (electronic bk. : PDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780429434112 |
| Qualifying information | (electronic bk.) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)1091353164 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC-P)1091353164 |
| 050 10 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR53 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | SCI |
| Subject category code subdivision | 000000 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | SCI |
| Subject category code subdivision | 007000 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | SCI |
| Subject category code subdivision | 010000 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | PSD |
| Source | bicssc |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 660.6/2 |
| Edition number | 23 |
| 245 00 - TITLE STATEMENT | |
| Title | Biotechnology of microorganisms : |
| Remainder of title | diversity, improvement, and application of microbes for food processing, health sector, environmental safety, and agricultural industry / |
| Statement of responsibility, etc. | editors, Jeyabalan Sangeetha, Devarajan Thangadurai, Somboom Tanasupawat, Pradnya Pralhad Kanekar. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Toronto ; |
| -- | New Jersey : |
| Name of producer, publisher, distributor, manufacturer | Apple Academic Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2019. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Source | rdacarrier |
| 490 0# - SERIES STATEMENT | |
| Series statement | Innovations in biotechnology ; |
| Volume/sequential designation | volume 2 |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Comparative studies on cfu determination by pure and/or mixed culture cultivations / Subir Kumar Nandy -- Cultivation strategies with special reference to bioreactor design and operation for industrial production in biotechnology / Anupreet Kaur and Jaspreet Kaur -- Diversity and application of acetic acid bacteria in asia / Somboon Tanasupawat, Taweesak Malimas, Nittaya Pitiwittayakul, Huong Thi Lan Vu, Pattaraporn Yukphan, and Yuzo Yamada -- Secondary metabolites and biological activity of actinomycetes / Khomsan Supong and Somboon Tanasupawat -- Serratiopeptidase : a multifaceted microbial enzyme in health care / Subathra Devi Chandrasekaran, Jemimah Naine Selvakumar, and Mohanasrinivasan Vaithilingam -- Production of bacteriorhodopsin, an industrially important membrane protein of halophilic archaea : a biotechnological challenge / Pradnya Pralhad Kanekar, Snehal Omkar Kulkarni, and Sagar Pralhad Kanekar -- Properties and biotechnological applications of ss-glucuronidases / Nasser El-Din Ibrahim, Weilan Shao, and Kesen Ma -- Microbial collagenases: an overview of their production and applications / Jyotsna Jotshi and Pradnya Pralhad Kanekar -- Characterization, production, and application of microbial lipases for food, agriculture, health, and environment / Jeyabalan Sangeetha, Ravichandra Hospet, Devarajan Thangadurai, Abhishek Channayya Mundaragi, Purushotham Prathima, and Muniswamy David -- Microorganisms as potential biosorbents of heavy metals / Antony Alex Kennedy Ajilda, Nagarajan Padmini, Natesan Sivakumar, and Gopal Selvakumar -- Bioremediation processes and molecular tools for detoxification of heavy metals and rehabilitation of contaminated environments using microbial genetic and genomic resources / Jeyabalan Sangeetha, Devarajan Thangadurai, Ravichandra Hospet, Purushotham Prathima, Shrinivas Jadhav, and Muniswamy David -- Microbial applications in nanotechnology industry / Essam A. Makky and Mashitah Mohd Yusoff. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare and medicine, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range to topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more. Microbial intervention is an important topic in biotechnology today. The mapping of microbial genomes is a key technology for comprehending microorganisms and for developing ways to improve their use in agricultural production, food safety, and pharmaceuticals. Microbial biotechnology has led to breakthroughs such as improved vaccines, better disease-diagnostic tools, improved microbial agents for biological control of plant and animal pests, modifications of plant and animal pathogens for reduced virulence, development of new industrial catalysts and fermentation organisms, and new microbial agents for bioremediation of soil and water. This volume will serve as a rich resource for students, researchers, academicians, and industry professionals. Key features: Explains the diverse aspects of and strategies for cultivation of microbial species Describes biodiversity and biotechnology of microbes Provides an understanding of microorganisms in bioremediation of pollutants Explores various applications of microbes in agriculture, food, health, industry, and the environment Considers production issues and applications of microbial secondary metabolites Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments."-- |
| Assigning source | Provided by publisher. |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | OCLC-licensed vendor bibliographic record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Microbial biotechnology. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SCIENCE / General |
| Source of heading or term | bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SCIENCE / Life Sciences / Biochemistry |
| Source of heading or term | bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SCIENCE / Biotechnology |
| Source of heading or term | bisacsh |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sangeetha, Jeyabalan, |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Thangadurai, D., |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Tanasupawat, Somboom, |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kanekar, Pradnya Pralhad, |
| Relator term | editor. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Read Online |
| Uniform Resource Identifier | <a href="https://www.taylorfrancis.com/books/9780429434112">https://www.taylorfrancis.com/books/9780429434112</a> |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | OCLC metadata license agreement |
| Uniform Resource Identifier | <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | eBook |
No items available.