Practical Cookery
Foskett, D.|Victor, C.|Ronald, K.
Practical Cookery - 10th ed. - London Hodder Arnold 2004 - xiii, 653p.
Explains tips for health eating, with the provision of guidance on the nutrition value in each recipe. Informs on methods of cookery in various dishes including international one. Expresses the processing of food stocks, Soups and sauces.
0-40-81147-1
Cookery,|Vegetables|Meat|Poultry|Food Services
TX 819 .F67 2004
Practical Cookery - 10th ed. - London Hodder Arnold 2004 - xiii, 653p.
Explains tips for health eating, with the provision of guidance on the nutrition value in each recipe. Informs on methods of cookery in various dishes including international one. Expresses the processing of food stocks, Soups and sauces.
0-40-81147-1
Cookery,|Vegetables|Meat|Poultry|Food Services
TX 819 .F67 2004